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Pumpkin Bread

Makes 12 servings

1 ½ C Sugar
2 C White flour
½ C Whole wheat flour
1 t Baking powder
2 t Baking soda
2 t Salt
½ t Ginger
1 t Cinnamon
1 t Nutmeg
1 t Allspice
2/3 C Water
½ C Canola oil
Egg replacer for the equivalent for 4 eggs
2 C Prepared pumpkin
1 C Walnuts (optional)

1. Mix all ingredients in bowl.
2. Pour into greased pan.
3. Bake 1 hour at 350 degrees.
4. Cool in pan for 15-20 minutes so bottom will not stick.

By: Lauren Fiske

Per serving(147g): 360 calories, 15g fat, 1.4g sat fat, 3.4g fiber, 50g carbohydrate, 7g protein.